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Basic Brownies

Joan Donogh
Excellent basic brownie recipe.
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Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Dessert
Cuisine American
Servings 16

Ingredients
  

  • 1/2 cup butter
  • 2 squares unsweetened chocolate
  • 1 cup sugar
  • 2 eggs well beaten
  • 1/2 teaspoon vanilla
  • 3/4 cup flour
  • 1/4 teaspoon salt
  • 1/2 cup chopped walnuts

Instructions
 

  • Melt butter and chocolate together in a large saucepan. Remove from heat and stir in remaining ingredients.
  • Pour into a greased 8 inch square pan. Bake at 350 degrees F. for 25 to 30 minutes. Cool and cut into squares.