Now....you're cooking!

Spiced Pumpkin Muffins

Muffin Recipes | 0 comments

I make these around Halloween and Thanksgiving, when a pumpkin theme is called for. I buy a large can of pumpkin to make a pumpkin pie so I will have an excuse to make these muffins, but they are so good you can make them without an excuse.

Spiced Pumpkin Muffins

Joan Donogh
Tasty fall muffins.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Breakfast
Cuisine American
Servings 12 muffins

Ingredients
  

  • 1/3 cup butter or margarine softened
  • 1 cup brown sugar
  • 2 eggs
  • 1 cup pumpkin puree homemade or canned
  • 1/4 cup milk
  • 2 cups flour
  • 2 teaspoons baking powder
  • 2 teaspoons cocoa
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1/2 cup coarsely chopped walnuts

Instructions
 

  • Preheat oven to 350 degrees F.
  • In a large bowl cream butter with brown sugar. Beat in eggs, then pumpkin puree and milk.
  • In a small bowl combine flour, baking powder, cocoa, spices, salt and baking soda. Add to the creamed mixture. Stir in walnuts.
  • Spoon into muffin tins that have been greased or lined with paper muffin cups.
  • Bake for 20 to 25 minutes.

 

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




More Recipes

Corn Muffins

Savory corn muffins are made with cornmeal and corn niblets, cheese and diced red pepper.

Rhubarb Muffins

Easy rhubarb muffins with brown sugar and cinnamon topping.

Graham Bran Muffins

Recipe for rich dark bran muffins with a secret ingredient – graham wafer crumbs.

Apple Oatmeal Muffins

Apple muffins are always nice in the fall – this one combines apple with oatmeal and cinnamon.

Date and Orange Muffins

Tasty muffins made in the food processor or blender by blending a whole orange with other ingredients.

Orange Pecan Muffins

The orange flavor of these muffins comes from orange juice concentrate, which makes them particularly tasty.

Maple Walnut Muffins

Maple syrup and walnuts – that classic duo – are paired together beautifully in these tasty muffins.

Mincemeat Bran Muffins

Tasty bran muffins with mincemeat – make them for a holiday breakfast or brunch, or just to use up leftover mincemeat.

Recent Recipes