WordPress Food Blogger Theme
Are you thinking about starting your own food blog? In my "day job" I am a website designer and...
Cranberry Port Jelly
I saw a recipe in Everyday With Rachel Ray magazine for a cranberry port gelatin dish made in a...
Lemon Poppy Seed Muffins
Lemon and poppy seeds - a classic combination in these muffins. Lemon Poppy Seed Muffins 2 cups...
Honey Granola Bars
A tasty homemade granola bar that does not call for peanut butter. You can vary the ingredients to...
Upside Down Pumpkin Pudding
With some leftover pumpkin in the fridge, and a cold blustery day, I had a craving for a comfort...
Pastry Tarts
A homemade version of "toaster pastries" that you can buy - except you can't put the homemade one...
Lime Chicken Drumsticks
My husband and I ate all of these for dinner, and the sauce was yummy served over rice. Lime...
Cranberry Orange Muffins
Cranberry and orange just go so well together. Cranberry Orange Muffins 2 cups all purpose flour2...
Blueberry Nut Muffins
The first time I made these I used frozen blueberries and we dubbed them "moldy muffins" because...
Easy Apple Dumplings
This is a quick and easy dessert that will look like you went to a lot of trouble, and it tastes...
Hi, my name is Joan! I started this site, way back in 1998, to organize the many heritage recipes I had from my Grandma, Mom and other family members. Over the years, I have received emails from all over the world, from people who had found some of their family food memories here too.
