Lemon Dessert Cake

Chilled Dessert Recipes | 0 comments

We used to have this fancy dessert for special occasions (and sometimes “just because”) back home when I was a kid. It was one of my favorites – a light refreshing cake.

Lemon Dessert Cake

Joan Donogh
Angel food cake with a creamy lemon filling and frosting.
Prep Time 20 mins
Total Time 20 mins
Course Dessert
Cuisine American
Servings 12

Ingredients
  

  • 1 angel food cake
  • 1 lemon pie filling mix cooked and cooled
  • 1 cup whipping cream whipped

Instructions
 

  • Slice angel food cake horizontally into 3 layers.
  • Fold whipped cream into the lemon pie filling mix until smooth.
  • Place bottom cake layer on a cake plate. Spread some of the lemon mixture over. Top with the next cake layer. Spread some lemon mixture over. Top with the top cake layer. Ice the top and sides of the cake with the remaining lemon mixture.
  • Refrigerate several hours or overnight.

 

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




More Recipes

Lime Chiffon Pie

Unbaked chilled pie recipe flavored with lime juice and topped with whipped cream.

Cherry Cha-Cha Pudding

Chilled dessert layers cherry pie filling with a mixture of marshmallows and whipped cream over a graham crumb crust.

Raspberry Torte

Simple recipe combines raspberries, frozen whipped topping and graham wafers.

Khalua Mousse Torte

Quick and easy dessert recipe includes Chips Ahoy cookies and Dream Whip topping.

Crispy Crunch Torte

Easy dessert recipe for prepared angel food cake frosted and filled with a whip cream and candy bar mixture.

Chocolate Chip Trifle

Quick and easy dessert recipe combines Dad’s Cookies with chocolate pudding and whipped cream.

Oreo Ice Cream Pie

Recipe for ice cream pie with crushed Oreo cookies, in an Oreo cookie crumb crust.

Recent Recipes