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Instant Pot Dairy Free Rice Pudding

Comfort Desserts, Dairy-Free, Instant Pot | 0 comments

The Instant Pot makes rice pudding so easy! No need to stir and stand over the stove, just dump a few simple ingredients in your pot and walk away. Come back a few minutes later, and voila, a yummy dessert! I use my 3 quart pot for this, but you could also make it in a 6 quart pot. Not gonna lie, my husband and I eat this whole thing! But as a “regular” dessert, it could serve 4 people. We like it topped with cinnamon.

Instant Pot Dairy Free Rice Pudding

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Prep Time 2 mins
Cook Time 6 mins
Natural Release 15 mins
Total Time 23 mins
Course Dessert
Servings 4

Equipment

  • Pressure cooker

Ingredients
  

  • 1 Cup coconut milk canned
  • 1 Cup water
  • 1/2 Cup Arborio rice unrinsed
  • 3 Tbsp maple syrup
  • Dash salt
  • 1 Tsp vanilla

Instructions
 

  • Add all ingredients except for vanilla to the Instant Pot. Seal the pot and set to pressure cook for 6 minutes at high pressure.
  • When the pot beeps that it is done, leave for 15 minutes natural release.
  • After 15 minutes, turn the pressure valve to venting if required to release any remaining pressure, and open the lid.
  • Stir in the vanilla. The pudding will appear runny, but it will thicken up as it cools. Serve warm, or refrigerate and serve cold.

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