April 1999 – Chicken remains a very popular dinner choice. In addition to Grandma’s Sunday roast chicken, there are tons of ways to cook chicken pieces, for quick and easy main courses.
I like boneless chicken breasts the best, so you’ll see that many of the recipes here use them. And the bonus is they cook faster too.
While your chicken cooks, prepare your side dishes, and dinner will be ready in no time!
Chicken, smoked sausage and shrimp combine in this hearty and easy stew.
Slow cooker chicken with onions and mushrooms in a hearty red wine sauce.
Chicken, vegetables and olives, cooked in the slow cooker, with a white wine sauce.
Slow cooker chili made with chunks of chicken, corn and beans. Salsa is the secret ingredient.
Chicken with pineapple chunks and peppers in a sweet and sour sauce.
Simple and tasty recipe for chicken baked with lemon juice and seasonings.
Chicken and mushrooms in a creamy white wine sauce.
Parmesan breaded chicken baked with tomato sauce and mozzarella cheese.
Baked chicken with a crispy coating.
Italian style comfort food features chicken simmered with tomatoes, onions, peppers and mushrooms.
Chicken with snow peas and cherry tomatoes cooked with balsamic vinegar and white wine makes a quick tasty meal.
Chicken cooked in a refreshing orange sauce, for a summertime feeling any time of the year.
Boneless chicken breasts cooked with sweet potatoes, onions and mushrooms.
Recipe for boneless skinless chicken breast coated with Italian seasoned breading and fried.
Chicken breasts baked on a bed of Spanish rice, topped with Parmesan cheese.
Chicken and rice casserole recipe uses common pantry staples for a quick to prepare meal.
Chicken, brussels sprouts and carrots in a tasty stew that is quick to prepare.
Chicken breasts in a ham and Swiss cheese sauce made with cream of chicken soup.
Quick microwave meal made with chicken breasts and packaged stuffing mix topped with a can of cream of celery soup.
Chicken breasts baked on a bed of Spanish rice.