A tasty white bread marbled with Cheddar cheese – makes a great accompaniment to soups or stews.

Bread Maker Cheddar Cheese Bread
Ingredients
- 2/3 cup water
- 1/3 cup butter softened
- 2 eggs
- 3 tablespoons sugar
- 1 teaspoon salt
- 3 cups flour
- 1 envelope bread maker yeast
- 1 cup grated Cheddar cheese
Instructions
- Add all ingredients, except cheese, to the bread maker pan in the order listed (or as directed in your bread maker instructions).
- Set bread maker to the regular setting and start. Add the cheese when the beeper sounds to add additional ingredients.
How much yeast is ‘an envelope’? I buy yeast in a jar.
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