What could be better than homemade spaghetti and meatballs?
Tasty meat sauce made with crumbled Italian sausage – use hot or sweet Italian sausage as you prefer.
This recipe replaces heavy cream with evaporated milk and cornstarch to thicken, for a lower fat sauce that is still high in flavor.
Hearty pasta sauce combines crumbled Italian sausage, ground beef and mushrooms with tomatoes.
Why choose pasta or chili? Now enjoy them both at the same time!
Penne with a creamy spinach and walnut sauce is different and delicious.
A quick and easy lower fat pasta sauce.
Pesto sauce made without the oil is still very delicious!
Garden fresh tomatoes are so delicious. Let the fresh taste shine through by just tossing them with pasta, herbs and some Parmesan cheese.
If you have an abundance of fresh tomatoes, make and freeze your own tomato sauce ready to use in the winter when tomatoes aren’t so fresh.
This is a great recipe to make and freeze when the tomatoes are fresh from the garden – whether you grow them yourself or buy them at the farmers’ market.
Party pasta recipe with tortellini, bacon, mushrooms and peas in a creamy sauce.