Comfort Desserts | Now You're Cooking!

Instant Pot Dairy Free Rice Pudding

The Instant Pot makes rice pudding so easy! No need to stir and stand over the stove, just dump a...

One day when I was scrolling through Facebook, I saw a question, in one of the Instant Pot groups...

With some leftover pumpkin in the fridge, and a cold blustery day, I had a craving for a comfort...

This is a quick and easy dessert that will look like you went to a lot of trouble, and it tastes...

Pumpkin pie made with fresh pumpkin puree, sweetened with maple syrup, contains no refined sugar.

Dessert recipe features apples and cranberries with Grand Marnier and topped with a tasty rolled oat and pecan crumble topping.

Rhubarb fruit filling baked between layers of oatmeal crumble mixture.

Classic dessert excels with that classic combination of rhubarb and strawberries.

Steamed puddings are a traditional British Christmas dessert, and in our family it always had to be carrot pudding.

Sweet dumplings baked in rich caramel sauce.

Recipe for baked chocolate cake-like pudding with chocolate sauce. The sauce ingredients that you put on top come out on the bottom after baking.

During baking, the sauce ingredients that you put on top of the pudding sinks to the bottom to create the sauce.

Like magic, this dessert transforms in your oven to a light cake on top of a tasty lemon sauce

Bread baked in a custard sauce.

Maybe the ultimate comfort food.

Corn bread turns into dessert when topped with butter and corn syrup.

Peach and raspberry fruit mixture baked topped with dumplings.

Great fall dessert – apples with a crumbly topping. Similar to an apple crisp, but there is no oatmeal in the topping.

Honey adds sweetness to the apples in this tasty crisp.

Spicy gingerbread cake served with tangy lemon sauce – a perfect match.

Top sliced apples with chocolate cake. Invert cake after baking so that the apples are on top. Serve with whipped cream – yum!

Pineapple slices and cherries in a brown sugar sauce are on the bottom of this cake – turn over after baking and they are on top.