Breakfast and Brunch
April 2000 – Sunday brunch – what a treat!
Whether it’s a weekly family occasion or a special get together with friends, there are so many food options.
The basics are great weekend fare – bacon and eggs, French toast, pancakes, waffles. Dress up your pancakes or waffles with some fresh fruit for a delicious presentation.
For bigger brunch get togethers you can serve some savory dishes along with some pastries. Here are some of my favorite brunch dishes, which are great on their own or as part of a brunch buffet.
It’s a beautiful morning!
Making your own granola is simple – you can vary the ingredients to your own taste and dietary requirements.
Delicious waffles – crispy on the outside and soft on the inside – a great weekend breakfast treat.
A faster way to make delicious cinnamon buns – a larger quantity of yeast leads to a quicker rise.
Tasty make ahead French toast with apples – prepare it the night before and bake in the morning.
Some people like leftover pizza for breakfast. Why have leftover pizza when you can make a special pizza just for breakfast, complete with scrambled eggs and sausage or bacon.
Testy Mexican inspired egg dish is great for breakfast and for dinner too.
Tasty coffee cake with a rhubarb filling. The streusel topping is made easy with reserved crumble from the cake batter.
It may have a funny name, but this coffee cake is delicious – at coffee time or as a dessert served with ice cream.
Tasty sour cream coffee cake topped with cranberries and streusel topping.
We made these pancakes on Christmas morning when I was a kid.
Make this tasty casserole the night before and put it in the oven to bake on Christmas morning while you are opening presents.
Baked egg dish with Denver (or Western) omelet ingredients.
Pancake batter baked over sliced apples and maple syrup – turn it out like an upside down cake to serve.
Quick and easy coffeecake recipe – tastes great served warm fresh out of the oven.
If you like coffee (and cake) you will love this coffeecake full of coffee flavor.
Spiced coffee cake with chunks of apple, topped with walnut crumb topping.
A can of pie filling flavors this tasty coffee cake.
Get the yummy taste of cinnamon rolls without waiting for yeast dough to rise with this quick bread version.
A tasty mixture of oatmeal, cream and fruit, served cold.
Spinach souffle made with a can of cream of celery soup.